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Sunday, June 14, 2009

Mom’s Cinnamon and Orange Roll Frosting

2 lb. Bag of Powdered Sugar
1 8 oz. Box of Cream Cheese
1 Cube Margarine
1/8 C Warm Water can add more if needed
1 T Vanilla

Mix all together in a Mixer. Beat until smooth. Frost Cinnamon Rolls while warm let set then Frost again. Dad said the more Frosting the better!
For Orange Rolls add 3 T grated Orange peel and 1 t of Orange extract. You can use juice from the Orange. I use about 2 T

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