Peanut Butter Granola

2 t margarine
1/2 c peanut butter
1/2 cup honey
1/4 t salt
4 c rolled oats
1/2 c peanuts (optional)
1/2 c Seimi Sweet chocolate chips (optional)

Melt Butter and PB in 3 quart sauce pan. Add Honey. Stir until well combined. Add Oats. Stir until well coated
Add  Nuts, stir in.
Spread out a thin layer on cookie sheet
Bake at 375 for 10 min (stirring at least once) or until evenly toasted.
Let cool 30 min. Stir in chocolate chips, store in air tight container.